home baking

A great cookie is more than just a sweet treat; it’s the embodiment of comfort, a nostalgic journey to childhood, and indeed, an art form in itself. Are you fed up with cookie catastrophes? No worries! Follow these easy steps below to bake good cookies that will have you ruling the cookie swap and enchanting the taste buds of friends and family. Choose Your Recipe Wisely Your journey to bake perfect cookies begins with a top-notch recipe....

To make sourdough bread, you’ll need a sourdough starter, flour, water, and salt. The key is in the fermentation process, which takes more time than traditional bread recipes, but is well worth the wait. Prepare the sourdough starter: Your sourdough starter, also known as the starter culture or simply “the mother,” is a fermented mixture of flour and water that contains a colony of microorganisms including wild yeast and lactobacilli. If you do not have a starter, you can make one yourself, though it takes about five days to a week....